Seminar Details:
9:30
Coffee
10:00
Welcome
to RSSL
10:05 Mr. Marty Stutsman (US Food & Drug
Administration) US Regulations for Fruit
Juices and Beverages
Mr. Stutsman, who is
chair elect of the TCJJP, will talk about the regulations that pertain to
juices & juice products sold in the US.
10:45 Mr. Gerald Goldwin (UK Food Standards Agency)
The New European Fruit Juice Directive
Mr. Goldwin will talk about the new European Fruit Juice Directive and
its impact on the European Fruit Juice Industry
11:30 Mrs Kristen Gunter (Macfarlane, Ferguson &
McMullen, provides the liason between NJPA, TCJJP & IFU for Codex
discussions) Developments within the
Codex
Mrs Gunter will talk about the
developments in Codex on the standardisation of Fruit Juice Regulations and
implications for World Trade.
12:00 Lunch
13:30 Mr. Jan Hermans (Secretary of AIJN)
AIJN Code or Practice & its use in the control of juices in
Europe
Mr. Hermans will talk about the AIJN code of Practice and the expert
panel who drew up the code together with information about the newest revision
of the code which has recently been launched.
14:15 Dr. Brian Baigrie (Reading Scientific Services
Ltd)
Analysis
of Taints in Foods and Beverages
Dr. Baigrie will talk about the problems associated with the analysis
and identification and
off-odours and off-tastes in foods and beverages.
15:00 Dr. Angus Knight (Leatherhead Food Research Association)
15:45 D. A. Hammond (Reading Scientific Services Ltd)
Recent advances in the detection of juice adulteration
Dr. Hammond will review
recent methods proposed to assess the authenticity of juices
16:15 Open Discussion
16:30 Close